Do’s

• Always use fully-cooked bricks during construction.
• Make sure to water the brickwork regularly, known as curing.
• Use clean sand while making mortar for construction.
• Make sure to keep the joints’ line proper.
• Always keep the brick frog (empty space) towards the upside.
• Apply mortar on each joint to avoid small cracks.
• Make sure to keep the brick size, shape and edges even.
• Try to use the mortar within two hours of its making.

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Don’ts

• Never used under-cooked bricks in construction.
• Never use bricks without watering them.
• Make sure that you never use the incorrect ratio of water, cement and sand.
• Never erect 4.5 inches of brick walls more than 3 to 4 feet daily.
• Never keep the brick joints uneven.
• The quantity of mortar between joints should not be more than 10 to 12 mm.