Do’s

• Always use fully cooked bricks in the construction.
• Start sprinkling water on bricks at least one day before construction.
• While making mortar (Masala), always use stained sand.
• Mix dry cement and sand well while making mortar.
• Always keep the brick frog (empty space on the brick) on the top side.
• To avoid small cracks, apply mortar in the joints of bricks.
• Use plump or line during brickwork to keep the walls straight.
• Keep sprinkling water on walls for 6-7 days after the brickwork.

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Don’ts

• Never use uncooked or pale bricks in the construction.
• Never use the bricks without watering them.
• Try not to use sand mixed with the soil, to ensure better construction.
• If you are making a wall of 4.5 inches, never do the brickwork more than 3-4 feet in a single day.
• Never put the frog side (empty space on brick) of the brick downwards.